This gallery contains 18 photos.
And this marks the end of Basic Pastry at LCB. It has been an enjoyable (and somewhat relaxing & therapeutic) journey so far – hence, it is not at all a difficult decision to continue on to Intermediate Pastry next … Continue reading
This gallery contains 11 photos.
In the past fortnight, we tackled 2 big rocks – choux and puff pastry. To me, choux is much easier than puff pastry (Puff pastry is so time consuming considering the >700 layers of lamination we need to create!). However, … Continue reading
This gallery contains 9 photos.
This marks the beginning of a series of beautiful creations. Pastry – as I have learnt – is quite the complete opposite of cuisine….it’s all about patience and precision – what a welcomed change from the hustle and bustle in … Continue reading
This gallery contains 12 photos.
Overall, a pleasant dining experience in a one-star Michelin restaurant. However, I would rather dish out slightly more money and indulge in a gastronomic treat in the classier Joel Robuchon next door. Do look out for P’s post on our … Continue reading