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Our blog shares food & travel related adventures with anyone who is interested. Our posts are purely personal experiences, not always recommendations and certainly have no intention to offend anyone. If there is anything on our blog that you would like to reapply either online or offline, please drop us an email first --we will be glad to share!Ate
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Camemberu
- Shake Shack - Candlenut Collab: Buah Keluak Burger November 3, 2022
His Food Blog
A table for two
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Food Comas
- Coffee Cake Banana Bread July 29, 2020
Miss Tam Chiak
The Dirty Stall
- Kappo Shunsui June 10, 2017
ieatishootipost
- Ah Yen Traditional Fried Pork: From Sandakan to Singapore! February 1, 2023
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The Silver Chef
Not The Kitchen Sink
- Two Years On...and I'm migrating (virtually)! December 25, 2012
Oyster Diaries
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Category Archives: SPECIALITIES
[Sydney] Rockpool Bar & Grill
Being one of the top on my wishlist for a place to intern at (back then), I made a reservation at Rockpool Bar & Grill when my folks were here on a visit back in July. The interior of the … Continue reading
Posted in Australian, Restaurant, Sydney - Australia
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[LCB] Superior Cuisine – Restaurant Classes
Time flies! It’s been 14 months since I left the corporate world and 11 months since my move to Sydney. Looking back, much has been achieved during this period and I am truly grateful for the opportunities that came along. … Continue reading
Le Finale
On the 7th December of 2012, I sat for took my last exam in LCB. These all-too-familiar tables lined with neatly starched tableclothes, ready for our masterpieces to rest upon. Although it was my sixth time doing this, I still felt … Continue reading
Posted in Le Cordon Bleu Sydney - Australia
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[Sydney] Double Roasters – Definitely worth the Double Visit
Located in Marrickville (a place once known for its array of vietnamese eateries that has since evolved to become home of many great cafes), Double Roasters is primarily known for its awesome/aromatic freshly roasted beans. With my rather vibrant cafe-hopping … Continue reading
Posted in All-Day Breakfast, Australian, Café, Sydney - Australia
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[LCB] Superior Cuisine – Week 6 to 9
Now that I am nicely settled into my new home (yes, my third move this year!) and successfully battled the all-evil flu bug, it’s time to start blogging again! Today, I shall reminisce about my final days in Superior Cuisine … Continue reading
Posted in Le Cordon Bleu Sydney - Australia
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