This gallery contains 12 photos.
Overall, a pleasant dining experience in a one-star Michelin restaurant. However, I would rather dish out slightly more money and indulge in a gastronomic treat in the classier Joel Robuchon next door. Do look out for P’s post on our … Continue reading
Time is zooming past so quickly and I am now into the final weeks of my Basic Cuisine course. Theory exam’s in exactly one week’s time so all of us are frantically preparing for that. In the last 2 weeks, … Continue reading
My favourite coffee is going to my favourite country! 🙂 READ: http://www.wordhcmc.com/news-latest/item/2230-time-to-buck-up Please open a branch near Intercontinental Asiana Saigon so that we don’t have to go to the Coffee bean in Kumho anymore! Read [Ho Chi Minh City] Up Cafe – Up … Continue reading
One of the main difference between Cuisine and Pastry: the former relies alot on adjusting-along-the-way and following your instincts whereas the latter requires absolute precision at every stage (one wrong move and it’s GG). I always thought I am better … Continue reading
The past month was potentially the month of my life that I ‘ate-in’ the most. Mainly due to a combination of having too much food at home (packed from school) + having no makan kaki (aka meal buddy). Last weekend, … Continue reading
Camemberu His Food Blog A table for two Food Comas Miss Tam Chiak The Dirty Stall ieatishootipost Much Ado About Eating The Silver Chef Not The Kitchen Sink Oyster Diaries
Twice as Delicious 