Author Archives: P

[LCB] Superior Cuisine Week 1 to 5

Exactly 1 school term ago, I embarked on my Superior Cuisine journey. Personally, I found Superior Class to be quite similar to Intermediate in terms of pace – however, there was clearly more emphasis on the plating and there is … Continue reading

Posted in Le Cordon Bleu Sydney - Australia | 1 Comment

[Hunter Valley] Enzo – Gravitation

This is one establishment I find myself going to every time I drive down to Hunter V (Total Count YTD: 3). Located  in a tuscan inspired village (complete with sandstone buildings and all), this nice cafe restaurant is located in … Continue reading

Posted in Australian, Café, Restaurant, Sydney - Australia | Leave a comment

[Sydney] Kitchen by Mike – Served in a Warehouse

Situated in a lovely furniture warehouse at Rosebery, my second attempt at visiting this café was a  fruitful one (first attempt was the day K arrived in Sydney in July – I picked her up, headed to Kitchen by Mike, … Continue reading

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[LCB] With a Song in My Heart

More often than not, I find myself finishing cuisine classes on an emotional high – unexplainable, indescribable…but certainly very real. And today, I finally came to the realization that the main difference between kitchen life VS corporate life (for me) … Continue reading

Posted in Random | 2 Comments

Tipping Point

I’ve always known that being a chef is no easy pea – even if I didn’t, I have so many loved-ones who cared to tell me so. Long hours of standing in a hot, humid, greasy, male-dominated & harsh environment … Continue reading

Posted in Random | 2 Comments