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Camemberu- Happy 18th Blog Anniversary!
- CNA938: Foodie Friday - cheap & good or unique food in SG (#1)
- Cha Chaan Teng: Tapas and Cocktails
- The Three Peacocks @ Labrador Park - Epic BBQ Buffet
- Crystal of the Sea - Add Seafood Umami and Nutrients to Your Meal
- Fanntasy Tarts as Sweet Mother's Day Gift
- Chef Haikal's alkove: casual French Bistro/Cafe at Kovan
- Racines Easter Sunday Brunch Buffet
- Au Balcon at Summerhouse: French classics in romantic garden setting
- Lao Li Zi Char Super Eggy Fried Horfun
- His Food Blog
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- A table for two
- Skip the Card this Valentine’s Day: Say It with Doughnuts! Krispy Kreme Debuts All-New Valentine’s Day Collection
- From Strawberry Sweet to Honey Heat: Rich’s New Filled Donut Bites Satisfy Snackers
- Sam Dean Can’t Resist the Carnitas Stand
- From Aerospace to Barbecue: Northern Colorado Father of Eight Brings New Ownership to Fort Collins and Greeley
- Mugshots Grill & Bar Enters Tennessee with John Dean Swift as Franchise Owner
- Fresh Starts and Sweethearts: BIGGBY COFFEE Brings Back Winter Favorites and Adds a TWIX Twist for Valentine’s Season
- Where to Eat Sizzling Sisig and Sing ABBA at 1 a.m.
- Host the Ultimate Big Game Spread with Dickey’s Barbecue Pit
- This Pizza Has Claws
- All of Our ‘Cheap Eats’ Picks, Mapped
- Food Comas
- Coffee Cake Banana Bread
- Bourbon and Honey Caramel Corn Mix
- Thai Toasted Sticky Rice Powder (Khao Khua)
- Chicken Tikka
- Indian Style Basmati Rice
- Zucchini Spaghetti Aglio e Olio
- Seared Scallops with Bacon, Peas, and Red Quinoa
- Thai Lemongrass Roast Chicken
- Thai Chicken Satay (Satay Gai)
- Thai Minced Chicken Salad (Larb Gai)
- Miss Tam Chiak
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- The Dirty Stall
- ieatishootipost
- JM Noodle House: Authentic Ipoh Hor Fun in Hougang!
- Steamed Fish Recipe: with Kikkoman Less Salt Soy Sauce
- Fu Yuan Teochew Dining: New Branch in Bukit Timah Greenwood!
- Hakka Thunder Tea: Super Satisfying Hakka Yong Tau Foo and Thunder Tea Rice!
- Premium Korean Pork from Jeju Island lands in Singapore!
- PURE GEM – New Dim Sum, Dishes for Chinese New Year and other Member Specials
- Kopitiam Food Hall Parkway Parade – 32 Stalls and 6 Dishes at 50% Off!
- JANN by Kirk Westaway Review: Two Michelin Star British Fine Dining
- Shima Restaurant: New Yakiniku Section with Premium Anraku Wagyu from Miyazaki
- “Hokkien Mee” Paella Recipe: When Hokkien Man meets Spanish Señorita with USA Calrose Rice
- Much Ado About Eating
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- The Silver Chef
- Metabo and the Future of Blue Zones
- Introducing Metabo - The Path to Lasting Vitality
- Han Tze Soh, Madam Sweet Potato. The Nightingale of Batu Pahat
- How Becoming A Foodie Made Me Fat And Unhealthy.
- Why We Are Eating More Grass Fed Beef Today.
- Why Calories Don’t Count
- Sugar And Insulin Resistance
- Lard Can Be Good For You
- From Stage 4 Cancer Survivor To Hawker Extraordinaire
- Whole Foods Vs Processed Foods
- Not The Kitchen Sink
- Two Years On...and I'm migrating (virtually)!
- Tricolor Chocolate Ogura Cake (三色巧克力相思蛋糕) or 'Xiangsi' cake
- What I've been up to lately
- The best buttery laminated pastry ever - Kouign Amann
- Luna Park, North Sydney and Hokkaido Milk Buns with Red Bean Paste (with tangzhong)
- List of Baking Ingredients in Singapore [Names of Sugars/Sweeteners (糖类) and uses]
- Strawberry Cupcakes with Cream Cheese Swiss Meringue Buttercream
- Vanilla Sugar Cookies
- Vanilla Beans and Vanilla Sugar...and the Great Ocean Road
- Fig Tartlets with Goat Cheese
- Oyster Diaries
Author Archives: P
Bangkok Airways – Asia’s Boutique Airlines
My first attempt on Bangkok Airways was such a pleasant one I HAVE to blog about it. The bangkok-based carrier is a regional airline (not a budget carrier) with Ko Samui as its focal destination – It offers flights between … Continue reading
Posted in Airplane, Ko Samui - Thailand
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[Ko Samui] Zazen – A Beauty
Greetings from Thailand! To celebrate my new-found freedom, I am on a week-long trip in Thailand immersing myself in the land of smiles (not water, hopefully). Part of this trip includes my virgin visit to Ko Samui – a welcomed … Continue reading
Posted in Fine Dining, Ko Samui - Thailand
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Preparazzi – Gourmet Food at your Doorstep
After learning about Preparazzi on Facebook one day, K & I decided to check it out! Preparazzi is a food preparation service that helps you cook delicious, healthy meals at home with no fuss. They help plan, prepare and cook … Continue reading
Posted in Delivery, Fusion
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[Ipoh] Street Food – The Best Way to Explore Ipoh is through the Stomach
As some of you may already know – I was back in Ipoh a few weeks back on an emergency trip to visit my ailing grandmother. To those who asked – my granny pulled through 🙂 my sincere appreciation towards … Continue reading
Posted in Ipoh - Malaysia, Local
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Gunther’s – Where there is Reason for More
Its been quite awhile, folks – I am finally back from Ipoh (praise God my granny is OK despite a bad fall). Clearly, the purpose of my trip was not for leisure…but I did manage to steal some time to indulge in some Ipoh favorites … Continue reading
Posted in Bugis, Fine Dining, French, Modern
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Twice as Delicious 