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Our blog shares food & travel related adventures with anyone who is interested. Our posts are purely personal experiences, not always recommendations and certainly have no intention to offend anyone. If there is anything on our blog that you would like to reapply either online or offline, please drop us an email first --we will be glad to share!Ate
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Camemberu- Happy 18th Blog Anniversary!
- CNA938: Foodie Friday - cheap & good or unique food in SG (#1)
- Cha Chaan Teng: Tapas and Cocktails
- The Three Peacocks @ Labrador Park - Epic BBQ Buffet
- Crystal of the Sea - Add Seafood Umami and Nutrients to Your Meal
- Fanntasy Tarts as Sweet Mother's Day Gift
- Chef Haikal's alkove: casual French Bistro/Cafe at Kovan
- Racines Easter Sunday Brunch Buffet
- Au Balcon at Summerhouse: French classics in romantic garden setting
- Lao Li Zi Char Super Eggy Fried Horfun
His Food Blog- An error has occurred; the feed is probably down. Try again later.
A table for two- KFC Australia Savings: Bigger Meals, Smaller Bills
- Restaurateur Henry Rich Used to Order the ‘Quickie’
- Bombshells Rowlett Opens at $1B Sapphire Bay Development Near Dallas
- Noma’s Premature Comeback
- Same Budget, More Choices at KFC Philippines
- Zoli Encourages Diners to Get a Little Uncomfortable
- Dad Called, He Wants Brisket! Dickey’s Barbecue Pit Offers Restaurant Deal this Father’s Day
- Faux Is a Real McNally Restaurant
- Subway and Disney’s Live-Action Moana Chart a Course with New Meal Deal and $15 off to See the Most Anticipated Movie of the Summer
- Fork to Fit Kitchen Signs First Multi-Unit Franchise Agreement for Four San Antonio Locations
Food Comas- Coffee Cake Banana Bread
- Bourbon and Honey Caramel Corn Mix
- Thai Toasted Sticky Rice Powder (Khao Khua)
- Chicken Tikka
- Indian Style Basmati Rice
- Zucchini Spaghetti Aglio e Olio
- Seared Scallops with Bacon, Peas, and Red Quinoa
- Thai Lemongrass Roast Chicken
- Thai Chicken Satay (Satay Gai)
- Thai Minced Chicken Salad (Larb Gai)
Miss Tam Chiak- An error has occurred; the feed is probably down. Try again later.
The Dirty Stall
ieatishootipost- Anto Pizza e Apertivi: What’s the Fuss with Singapore’s Highest Rated Pizzeria?
- Sin Kee Famous Chicken Rice: Who Is The Real Sin Kee?
- A Taste of Tasmania: Our 7 Day Food Journey from Hobart to Launceston!
- One Kueh At A Time: When Is Soon Kueh a Dim Sum?
- Bao Zhong Bao: Lovely Urn Baked Soups and Steamed Seafood!
- Ah Boy Chicken Rice: Ah Boy use to work in Hotel!
- Nai Nai Flavor: Comfort Food
- Stags Head Steakhouse: New English Steakhouse at Pan Pacific Hotel
- Hachi Omakase in Spring: New location at Keppel South Central
- Skirt and Dirt: Modern Hawker Western Cuisine
Much Ado About Eating- An error has occurred; the feed is probably down. Try again later.
The Silver Chef- Naturegrade - The Practical Guide to Food Quality, Better Choices & A Healthier Life
- Introducing Metabo - The Path to Lasting Vitality
- Han Tze Soh, Madam Sweet Potato. The Nightingale of Batu Pahat
- How Becoming A Foodie Made Me Fat And Unhealthy.
- Why We Are Eating More Grass Fed Beef Today.
- Why Calories Don’t Count
- Sugar And Insulin Resistance
- Lard Can Be Good For You
- From Stage 4 Cancer Survivor To Hawker Extraordinaire
- Whole Foods Vs Processed Foods
Not The Kitchen Sink- Two Years On...and I'm migrating (virtually)!
- Tricolor Chocolate Ogura Cake (三色巧克力相思蛋糕) or 'Xiangsi' cake
- What I've been up to lately
- The best buttery laminated pastry ever - Kouign Amann
- Luna Park, North Sydney and Hokkaido Milk Buns with Red Bean Paste (with tangzhong)
- List of Baking Ingredients in Singapore [Names of Sugars/Sweeteners (糖类) and uses]
- Strawberry Cupcakes with Cream Cheese Swiss Meringue Buttercream
- Vanilla Sugar Cookies
- Vanilla Beans and Vanilla Sugar...and the Great Ocean Road
- Fig Tartlets with Goat Cheese
Oyster Diaries
Author Archives: K
[Beijing] My Perfect Fooding Day
BREAKFAST – Du Yi Chu Go local – Start the day in the century old shao mai shop at Qian Men Da Jie The menu is small – just a couple of dumpling choices and appetisers. I went straight for the highly recommended san sian (Mixture of pork, prawn … Continue reading
Posted in Beijing - China, Chinese, Dessert, Fine Dining, French, Fusion, Restaurant
2 Comments
The Best Banh Xeo……is a Home-Made One
The title of this post said it all. 🙂 Next on my “to master” list –Banh khot . I can’t find this dish anywhere in Singapore! Read Saigon Sandwich – Authentic Vietnamese Food in Singapore #10 Read Vietnamese Cafes – … Continue reading
Posted in Home-Made, Random, Vietnamese
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Privé Café – Rise & Shine
Keppel Island – This always remind me of a scene in HK drama 珠光寶氣 for the rich and famous. 🙂 I fell in love with this sexy, private island the first time T brought me here for dinner in the … Continue reading
Posted in All-Day Breakfast, Café, Harbour Front
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Dean & Deluca – Bye
I am very disappointed with my “attempted” visit to Dean last weekend. HORROR 1- A VERY dead line I tried calling Dean & Deluca for more than 10 times over 3 different days to make reservations but no one picks up the phone. … Continue reading
Posted in Café, Orchard
4 Comments