First business trip since my return to the corporate world = (severe jetlag + low energy level) * first few days. The first week was spent in Prague where so much was happening I couldn’t figure day from night. Needless to say, I did not have the chance to experience any authentic Czech food nor breath in… Read More
Category Archives: SET C
Queues, Queues & Longer Queues
It is getting so difficult to avoid long queues for food in Singapore. See below for the three “infamous queues” in town recently. Jollibee Singapore (Image by Sheere Ng, Makansutra) Jollibee is one of my favourite fast food restaurants and my “must go” whenever I visit The Philippines. I love the juicy beef steaks and… Read More
[Hong Kong] Bo Innovation vs. [Sydney] Momofuku Seiobo
Bo Innovation (BO) by Alvin Leung – This 2 Michelin starred restaurant helmed by the self-taught “Demon chef” serves extreme Chinese cuisine. Leung (An ex-engineer) is one of the two Michelin chefs in charge of a professional kitchen who did not go through formal culinary training. I met Leung in the Savour event in Singapore… Read More
Fond memories of Breakfasts in [Melbourne]
It’s been three months since my trip to Melbourne and just this morning I found myself missing the one thing that I neglect all too often – breakfast. Since it is not part of the plan to return to there for a long time now, all I can is to reminisce on my best breakfast… Read More
[New Delhi] McDonald’s – McSpicy Paneer
I like how Mcdonald’s tries to localize their menu in various countries to suit the local taste buds. One of my favourite McDonald burger is the Sichuan burger I had in China. Thus, I’m keen to try the vegeterian burgers unique to India to see how they fare. McSpicy Paneer Extra Value Meal – The traditional Indian… Read More
[Melbourne] Circa The Prince – Modern Elegance
So, here I am – nicely settled in Melbourne. In case you are wondering…nope, I am not calling this home for good. I merely believe in “Carpe Diem” – because watching a tennis grand slam LIVE has always been one of those things on my bucket list…I decided to seize the opportunity since I am… Read More
[Sydney] Double Roaster – Worth a Double Visit
Located in Marrickville (a place once known for its array of vietnamese eateries that has since evolved to become home of many great cafes), Double Roasters is primarily known for its awesome/aromatic freshly roasted beans. With my rather vibrant cafe-hopping lifestyle of late, this cafe managed to impress my brunch buddy (M) and I quite… Read More
Hatched – Again
[LEFT] Hatched at Evans Lodge. The all-day-breakfast cafe has a second branch in Holland Village now. [RIGHT] Similar to P – I really like the interesting salt & pepper designs. Every table has a different set. FROM LEFT - Sir Benedict & Smoked Royale It’s an eggs benny day! The eggs here were pretty well done. However, I can’t say the… Read More