Category Archives: SET C

[Recipe] Teh Tarik French Toast – Powered by Panasonic SD–P104 Bread Maker

This is the last of three posts sponsored by Panasonic; we have been sharing our very own creations in these posts. As an expression of love and gratitude towards our loved ones, we also attempted to serve these 3 dishes as a 3-course meal to our families. Here’s for Desserts – Teh Tarik French Toast. In this final segmentRead More

[Recipe] Nasi Lemak Sandwich – Powered by Panasonic SD–P104 Bread Maker

This is the second out of three posts sponsored by Panasonic; we have and will be sharing our very own creations in these posts. As an expression of love and gratitude towards our loved ones, we also attempted to serve these 3 dishes as a 3-course meal to our families. Here’s for Main – Nasi Lemak Sandwich. I loveRead More

[Recipe] Laksa Bread Cups – Powered by Panasonic SD–P104 Bread Maker

This is the first out of three posts sponsored by Panasonic; we will be sharing our very own creations in these posts. As an expression of love and gratitude towards our loved ones, we also attempted to serve these 3 dishes as a 3-course meal to our families. Here’s for Starters – Laksa Bread Cups. Bread-making hasRead More

[Denmark] Ti Trin Ned – An Intimate Affair

It is the time of the year again to head back to the mother ship. This time round, instead of opting to fly into Billund through a connecting flight, I opted to disembark at Copenhagen and drove my way west to Jutland (since cost wise it works out to be the same). It was slightlyRead More

A Cool Way to Make a One-Slice Breakfast Sandwich

I found a really cool way to make a yummy breakfast sandwich using just one slice of bread – perfect for people who like less carbs and plenty of proteins! 12 easy steps to follow- It took me about 10 minutes to make this. Step 1- Prepare the ingredients. 1 slice of bread (thicker onesRead More

Hide Yamamoto – Mid-Day Kaiseki

Nice long lunches have become a thing of the past now that I have passed the 6-month mark in the company. Today though, was an exception – I had made a reservation at Hide Yamamoto to celebrate a colleague’s birthday. Nested in the heart of where all the celebrity restaurants are at MBS – theRead More

Ember – The Revisit

Now that both K and I are based in Singapore and there is some sort of stability – we are back to our joint culinary adventures once again! The first establishment we visited was Ember (in June this year). I believe Ember has been over-blogged (if there is such a term) – however, I hadRead More

Nam Nam Noodle Bar – Authentic Vietnamese Food in Singapore #11

   THE Vietnamese restaurant in town with the longest queues. I later realized that the queues could be due to its popularity and ….. an inefficient process. You need to stand in one queue to get a table then go to another queue to order and pay. The Wheelock branch was fully packed before noon. The banh miRead More

The Barkery – Homemade Treats for Pets

Happy Birthday to our little furball! We ordered the BD cake and some treats from the Barkery. The ordering process was simple. I placed the order online and received an email shortly to confirm the details.  They were able to accommodate my request to change the icing colour. Delivery was prompt and made personally by the owner, Elizabeth and her daughter.  They gave someRead More

[Billund] No.8 – Finer than expected

First business trip since my return to the corporate world = (severe jetlag + low energy level) * first few days. The first week was spent in Prague where so much was happening I couldn’t figure day from night. Needless to say, I did not have the chance to experience any authentic Czech food nor breath inRead More