Monthly Archives: July 2013

Homemade Muah Chee in 10 minutes

 My dad loves muah chee (glutinous rice balls coated with peanut and sugar).  I will dabao a packet for my dad whenever I passed by a muah chee stall. Thus, I was intrigued when S told me that she found a simple recipe to make muah chee in 10 minutes. We tested the recipe, it worked and dad wasRead More

Nam Nam Noodle Bar – Authentic Vietnamese Food in Singapore #11

   THE Vietnamese restaurant in town with the longest queues. I later realized that the queues could be due to its popularity and ….. an inefficient process. You need to stand in one queue to get a table then go to another queue to order and pay. The Wheelock branch was fully packed before noon. The banh miRead More

The Barkery – Homemade Treats for Pets

Happy Birthday to our little furball! We ordered the BD cake and some treats from the Barkery. The ordering process was simple. I placed the order online and received an email shortly to confirm the details.  They were able to accommodate my request to change the icing colour. Delivery was prompt and made personally by the owner, Elizabeth and her daughter.  They gave someRead More